Ingredients
Cielito Lindo
1 can of tomatoes, diced
1 can of green chiles, drained
1 can of refried beans
2 scallions
1/4 cup of sour cream
1 can of black olives, drained
1 cup shredded of cheddar cheese
Guacamole
2 avocados
1/4 cup of chopped red onion
1/4 cup of chopped tomato
1 garlic clove, minced
1/2 lime
Salt and pepper to taste
Process:
Cielito Lindo
- Reserve 1/4 cup of the drained tomatoes and green chiles in a bowl. Mix the rest with the refried beans and the spoon in a shallow dish or margarita glasses
- On top of the bean mixture, place layered guacamole, sour cream, reserved tomatoes with chiles, cheese, chives, and olives. Enjoy with Rovira Export Sodas Classic
Guacamole
- Cut the avocados, remove the seeds, and take out the pulp in a small container
- Squeeze the lime juice over the avocado. Add the red onion, tomatoes, and garlic. Crush with a fork until incorporated
- Season with salt and pepper
